10 Best Breweries in Harvey

"Founded with a mission not only to craft some of the finest brews in the region but also celebrate the people of the city they serve; Second Line is a can’t miss spot. Grab a seat in their outdoor beer garden and sip on some of their most delicious selections from their blonde ale, West-coast style IPAs to their popular, “Saison Named Desire” brewed with Moro blood orange. Located in Mid-City, Second Line is focused on creating a 100% sustainable and environmentally useful product by working with local farmers to convert their spent grain into nutrient-rich animal feed."

"Founded in 2014, Second Line Brewing is a women-, veteran- and minority-owned neighborhood brewery in Mid-City with an indoor/outdoor beer garden featuring pop-up food vendors. The family- and dog-friendly beer garden also hosts events and special beer releases. Core brews include the Batture Blonde Ale (brewed with Pilsner malt and Noble hops), the West Coast IPA (brewed with a hop presence of pine and citrus) and the Saison Named Desire (brewed with orange zest and Moro Blood Orange)."

"Second Line’s been growing quietly since opening in 2015, adding more fermentation capacity and diversifying its styles. The imperial rye IPA called Allryte, Allryte, Allryte, released several times a year, is a critical success. The beer garden is a great place for locals to mix it up with beer, food trucks, and movies every Wednesday."

"Open for just under a year, The Courtyard Brewery has already changed the New Orleans beer game. It provides a very different—but still excellent—craft beer experience from the nearby Avenue Pub. Co-founder Scott Wood brews and sells his own beers amongst a variety of hand-picked guest taps."

"New Orleans has long been the stronghold of Dixie and Abita beer, but recently several new breweries have moved in on their territory. The two best options are Urban South and NOLA Brewing, both located on Tchoupitoulas Street. Both offer lively bars and delicious craft beer."

"So with that being said, I’ve listed out a complete guide to New Orleans breweries. You might notice some of the breweries are lacking in details. Unfortunately those are the ones that I did not have time to visit."

"A post shared by Gordon Biersch New Orleans (@gb_nola) on Nov 26, 2017 at 2:36pm PST. Chain hangout for house-brewed, German-style beer & a pub menu served in a casual setting. Located right across from Harrah’s Casino and within walking distance of the French Quarter."

"Dan Gordon and Dean Biersch’s dream came true when Gordon Biersch Brewing Company opened its doors. The brewery opened in Palo Alto, California, in July 1988. The duo worked together to bridge fresh, handcrafted beer and world class cuisine."

"A project of Good Work Network, Roux Carré is dedicated to preserving the culture of the Central City community by bringing vacant property in a low-income neighborhood back into commerce in a way that honors its culturally and historically rich location to serve those who have created and sustained it. The food vendors represent African American, Caribbean, and Latin American influences on New Orleans culture."

"Brieux Carre Brewing Company is known for its creative crafts. This brewery is owned by a couple guys and gals who aim to brew the most interesting concoctions of beers. They also aim to craft new brews every week."

"Atelier Vie is a craft distillery that produces a hefty lineup of spirits including Euphrosine Gin #9 Bottled in Bond; a standard version of Euphrosine; and a nine-month, barrel-aged version called Barrel-Finished Reserve. The Atelier Vie lineup also includes Louisiana Single Malt; Riz, a Louisiana rice whiskey; Calio Rum and Barrel Aged Calio Rum; Orphan Street Brandy and Orphan Street Brandy “El Jefe” Edition; Toulouse Green, a traditional-style absinthe distilled with Louisiana wormwood; and Toulouse Red, an American absinthe colored red with hibiscus. Atelier Vie also bottles Buck 25 Vodka and Orphan Street Bourbon."

"Founded in 2011, Atelier Vie produces vodka, gin, whiskey and even absinthe, from its South Broad Street location in Mid-City New Orleans.Atelier Vie’s two varieties of absinthe include the traditional green absinthe and a red version colored and flavored with hibiscus flowers. Try: Louisiana Single Malt Whiskey, Calio Rum, Orphan Street Brandy, and Euphrosine Gin, which took the Gold Medal at the San Francisco World Spirits Competition."

"Port Orleans Brewing Co. focuses on having the highest standard of quality and creating the finest selection of craft beers with consistent taste. Flagship brews include the Riverfront Lager (a moderately sweet golden lager with a peach nose, a soft malty character and a crisp finish), the Kennerbrau Kolsch (a slightly fruity German-style ale with a light toasted wheat flavor) and the Bucktown Brown Ale (a smooth ale with hints of caramel, chocolate and coffee). The brewery offers seasonal and a rotating selection of beers on tap."

"The plates are made to pair with the beers at Port Orleans Brewing’s casual taproom & adjoining brewery. Additionally, they’re just a few blocks down from NOLA’s taproom. During my visit, there were 15 beers on tap, ranging from classic lagers to boozy and complex bourbon barrel-aged brews."

"Neighborhood breweries are still a relatively new addition to the New Orleans drinking scene, and to place one deep in the residential environs of the Bywater is a bold move. Parleaux Beer Lab provides the rare chance to try beer made onsite—and possibly by the person serving you. The list changes seasonally and at the owners’ whims, but at any time you’re likely to get a great selection of IPAs, saisons, stouts, and pilsners."

"Parleaux Beer Lab is a microbrewery and a neighborhood taproom. They craft high-quality and locally-produced beers. Our flavorful beers are inspired by the funky spirit of creativity and craftsmanship of the New Orleans community."

"Located in the Broadmoor neighborhood, Broad Street Cider produces handcrafted ciders and meads in small batches with no artificial flavors or added sugars. The dry and semi-dry ciders and meads are gluten-free, unfiltered, unpasteurized and have no added sulfites. Head to the taproom for not only the standard offerings but also limited specialty releases available on draft and to-go in jar fills."

"Address: 2723 S Broad StreetNew Orleans, LA 70125Phone: (504) 405-1854Website. Try a craft brewery experience with a twist at Broad Street Cider. At Broad Street, they’re making hand-crafted ciders and meads in small batches based on apple juice from Michigan and the Pacific Northwest."

"So far, Broad Street Cider is the only cidery in New Orleans. No worries though, they’re pumping out enough variety to keep visitors and locals intrigued. When I visited there nearly a dozen ciders on tap, plus a number of guest taps."

"Stellar cuisine and a hip cocktail bar make this a sexy destination for twentysomethings or anybody looking for a romantic date night setting. Tempting bites â€" like eggplant crisps with skordalia, oven-dried roma tomatoes, basil and oil cured olive â€" line the menu. The grilled veal paillard comes served with broccoli raab, almonds, homemade ricotta toast and garlic parsley butter."

"Lilette is a decadent French restaurant situated on Magazine Street. Stellar cuisine from chef John Harris and a hip cocktail bar make this a sexy destination for foodies of all ages. Tempting bites like truffle Parmigiano t with wild mushrooms and marrow and grilled herbed squab with chanterelles line the menu."

"From the tasteful tile work and snuggle-friendly booths to the by turns delicate and swaggering French (and sometimes Italian and/or Asian) cooking, this Uptown stalwart has date night written all over it. One of the city’s most consistent restaurants is also one of its loveliest."

"K-Paul’s Louisiana Kitchen is a legendary New Orleans restaurant serving upscale Cajun and Creole dishes with top-quality service and atmosphere. It features open kitchens, a beautiful courtyard, and private event rooms with a balcony overlooking the French Quarter. Many say it is hands-down the best Cajun and Creole, French Quarter restaurant in New Orleans."

"K-Paul’s Louisiana Kitchen is the pioneer New Orleans food place for Cajun cuisine. This New Orleans food place at Charters Street was started by late Louisiana Chef Paul Prudhomme. The famous chef invented the “blackening” seasoning process and started this upscale restaurant which served high-quality dishes, including Cajun and local cuisine."

"A Louisiana drum fillet is blackened in a cast-iron skillet and served with crabmeat-chipotle compote, potatoes and vegetables. Reservations recommended."

"Tyler St., Covington, (985) 276-6460; 1788 Carol Sue Ave., Terrytown, (504) 392-7589; 3900 General De Gaulle Drive, (504) 367-0227; 6641 Westbank Expressway, Marrero, (504) 341-4096; www.dimartinos.com. A muffuletta includes ham, salami, provolone cheese and olive salad on a seeded roll."

"This spectacular oasis in the middle of NOLA’s uptown area features multiple picnic spots, playgrounds, a jogging trail, riding stables, a golf course, and more. It stretches from St. Charles Avenue (making it an easy trip on the streetcar) to Magazine Street, and right across Magazine, you’ll find the impressive Audubon Zoo."

"Audubon Park boasts a great green lawn overhung by live oak trees in Uptown. One of our favorite spots for river-watching, the Fly, is located here. At the Fly, you can stroll along the riverside while kids play and pets poke around the trees."

"You may very well hear this tree before you see it: a massive live oak in the middle of City Park. The Singing Oak is an art installation by artist Jim Hart that features wind chimes measuring as long as 14 feet. Part of the charm of The Singing Oak is just finding it."

"Louisiana is a state that is famous for its waterways and bayous, and New Orleans is no exception to the rule. Fronting the French Quarter is one of the best riverside parks in the city – Woldenberg Park. Originally the location of warehouses and wharves on the east bank of the Mississippi, the site was retooled in the 1980s and 1990s into a park."

"For example, at the Woldenberg Riverfront Park is a 16-acre park in front of downtown near everything. Woldenberg Riverfront Park is a wonderful place to go jogging or picnic. You’ll find people playing their music in the park."