Romantic Restaurants, Getaway Places in River Ridge

"The Commander’s takeout menu changes daily and rotates classics like turtle soup, lacquered quail, and pecan pie as well as seasonal dishes like duck breast salad and wild Louisiana barbecue shrimp, available in family or individual sizes. Call to order, seven days a week between 11:30 a.m."

"Commander’s Palace is another renowned New Orleans institution. The family-owned restaurant has become famous for their hospitality, with personal touches that start the minute you walk into the door. And, those special touches don’t only apply to the adults who can pay the bill."

"A prominent landmark on Jackson Square, St. Louis Cathedral (officially the Cathedral-Basilica of Saint Louis King of France) stands tall and proud, beckoning French Quarter visitors to take a little time out from drinking and dancing to admire the oldest continuously used cathedral in the United States. The seat of the city's Roman Catholic Archdiocese, the cathedral was built in 1789 and rebuilt in 1850, and today, its all-white, Spanish Colonial façade with three black spires is one of the most instantly recognizable landmarks in the South. The inside is just as beautiful.More"

"The Andrew Jackson statue placed in the middle with the St. Louis Cathedral neatly tucked behind it, is an iconic landmark that represents the city of New Orleans. The Jackson square and the St. Louis Cathedral share deep rootedhistorythat is worth learning about. St. Louis Cathedral is open to visitors from all walks of life."

"Located in front of the St. Louis Cathedral in the French Quarter, Jackson Square is a beautiful and historic park area surrounded by some of the oldest buildings in the city. Once here, you will find a local artist colony here, too. Many artists paint, draw, create, and display their works throughout the Square and is really great for an afternoon stroll."

"Part of the magic of New Orleans is its constant flow of live music. There’s always an excuse to dance, especially when you’re with your loved one on Valentine’s Day!. Jackson Square is beautiful as is, but live music creates an incredibly romantic atmosphere to dance hand-in-hand under the stars."

"Initially laid out with the rest of the old French Quarter, Jackson Square sits in front of the St. Louis Cathedral. Also called the Place d’Armes, it is the oldest space in the city. Trees and walkways were added to it in the 1830s and the equestrian statue of Andrew Jackson was added in 1856."

"The Ogden Museum of Southern Art is dedicated to exploring the showcasing the visual arts and culture of the American South. Located next to Lee Circle in the Central Business District, the museum is associated with the University of New Orleans and features a collection of works from 1733 to the present by artists from or associated with fifteen southern American states, and the District of Columbia. The collection features over 4,000 works of all materials ranging from paintings, watercolors, drawings, and prints to photographs, sculpture, wood, and crafts, and notable artists include Benny Andrews, Ida Kohlmeyer, Walter Andrews, Hunt Slonem, Clementine Hunter, William Dunlap, and George Ohr."

"At this stately museum in City Park, you’ll experience New Orleans’ oldest fine arts institution, which opened in 1911 and showcased just nine works of art. Fast forward more than 100 years, and NOMA (1 Collins Diboll Circle; 504-658-4100) plays host to a permanent collection of nearly 40,000 objects that include photography, glass works, French and American art, Japanese and African works, and much more. Just outside, the Sydney and Walda Besthoff Sculpture Garden is home to over 60 sculptures by renowned artists from around the world."

"In the 1912 the sugar broker and art collector Isaac Delgado left New Orleans a sizeable grant to establish what would become the New Orleans Museum of Art. The main building went up soon after, to a design partly by Benjamin Morgan Harrod, New Orleans’s former chief engineer, while new wings and expansions followed in the early-1970s and 90s. The collection is huge, with more than 40,000 pieces from the Italian Renaissance to today."

"In the Bywater, Bacchanal became a part of the Hurricane Katrina recovery efforts when guest chefs from around New Orleans cooked for the crowds on Bacchanal Sundays. “After Katrina, New Orleans had this renaissance and reinvention of itself, and I think Bacchanal had a lot to do with that,” says Gregory Gremillion, owner of local restaurant CellarDoor. This combo wine shop/backyard party hosts live jazz on the outside patio."

"This new hot spot on Magazine Street is mostly focused on souped-up, modern-day takes on junk food. Like burgers topped with foie gras butter, fried appetizers that are the love child of shrimp toasts and onion rings, and house-made Twinkies. But on a recent trip to check them out I couldn’t help but taste the crawfish etouffee dumplings."

"Located in Mid-City, Mick’s Irish Pub is a laid-back neighborhood bar with pool, ping pong, darts and video games. It’s pet-friendly, and the regulars here rave about the friendly service and original New Orleans vibe. The bar food also can’t be beat, thanks to Rum and the Lash (a tiny kitchen with food from Chef Michael Gulotta of MoPho) that moved here from Finn McCool’s."

"Located in the historic New Orleans suburb of Metairie, Ristorante Filippo is under the watchful culinary genius of a New Orleans native chef of Italian descent. Known for having s..."

"Sauteed veal Sorrentina is topped with prosciutto, eggplant, mozzarella and marinara and served with spaghetti. Reservations accepted. Lunch Mon.-Fri., dinner Mon.-Sat."

"237 Decatur St., (504) 525-6151; www.estrellasteaklobsterhouse.us. A filet mignon is stuffed with crawfish, shrimp and crabmeat and topped with mushrooms in red wine reduction. Reservations accepted."

"Superior Seafood matches its superb cuisine with a gloriously inviting venue – an expansive and historic Uptown space on the St. Charles streetcar line, all decked out in the manne..."

"Authentic Louisiana cuisine is the name of the game at this local favorite, which also gets high marks for serving one of the best breakfasts in New Orleans. Superior Seafood's unp..."

"The gist: Blue Oak BBQ went from pop-up to brick-and-mortar to smoked meat champion, taking home the top prize at the Hogs for the Cause cook-off competition in 2018. These days, it’s got an expansive covered patio so you can appropriately socially distance while gorging yourself on saucy goodness. The food: Daily specials are featured on Instagram to keep things interesting, plus Blue Oak finally added its fan-favorite spicy chicken sandwich to the regular rotation."

"The covered outdoor patio at Blue Oak BBQ offers plenty of room to spread out and tuck into a heap of goodness. Start with the smoked wings (in flavors like buffalo inferno and kung pao) or cracklins before moving on to the melt-in-your-mouth beef brisket, pulled pork, or a burger made from house-smoked ground brisket. In the non-BBQ arena, go for the fan favorite spicy fried chicken thigh sandwich and a side of Brussels sprouts."

"Just off the St. Charles streetcar, (get off on Carrollton and head down Hampson), Refuel serves breakfast and lunch, as well as a delicious Sunday brunch from 8:30 am til 2 pm. The offerings are light, contemporary and affordable. Brunch is the highlight meal, as people from all over the neighborhood flock here for the Huevos Rancheros and the Migas."

"I got check parm, it had great flavor and the staff said it was the owners special recipe!. It surely does not hurt that they…"

"Auction House Market, 801 Magazine St., (504) 372-4321; St. Roch Market, 2381 St. Claude Ave., (504) 609-3813; www.elysianseafood.com. Char-broiled oysters are topped with Grana Padano cheese, roasted garlic and herbs."

"Jason Siether’s Cajun country roots mean he knows his way around a crawfish pot, but Fieri found the chef/owner just as deft with his newfangled daily specials. Take The Volcano, an upside-down taco salad of ahi tuna, crab and shrimp, or Seither’s towering Totem Pole, built around crab stuffing, soft-shell crab, fried eggplant and a shrimp kabob."

"279 Hickory Ave., Harahan, (504) 738-1116; www.seithersseafood.com. Delacroix nachos feature blackened Gulf fish, boiled shrimp, salsa, avocado and spicy mayonnaise over chips. Reservations accepted for large parties."

"The Ogden Museum of Southern Art is dedicated to exploring the showcasing the visual arts and culture of the American South. Located next to Lee Circle in the Central Business District, the museum is associated with the University of New Orleans and features a collection of works from 1733 to the present by artists from or associated with fifteen southern American states, and the District of Columbia. The collection features over 4,000 works of all materials ranging from paintings, watercolors, drawings, and prints to photographs, sculpture, wood, and crafts, and notable artists include Benny Andrews, Ida Kohlmeyer, Walter Andrews, Hunt Slonem, Clementine Hunter, William Dunlap, and George Ohr."

"At this stately museum in City Park, you’ll experience New Orleans’ oldest fine arts institution, which opened in 1911 and showcased just nine works of art. Fast forward more than 100 years, and NOMA (1 Collins Diboll Circle; 504-658-4100) plays host to a permanent collection of nearly 40,000 objects that include photography, glass works, French and American art, Japanese and African works, and much more. Just outside, the Sydney and Walda Besthoff Sculpture Garden is home to over 60 sculptures by renowned artists from around the world."

"In the 1912 the sugar broker and art collector Isaac Delgado left New Orleans a sizeable grant to establish what would become the New Orleans Museum of Art. The main building went up soon after, to a design partly by Benjamin Morgan Harrod, New Orleans’s former chief engineer, while new wings and expansions followed in the early-1970s and 90s. The collection is huge, with more than 40,000 pieces from the Italian Renaissance to today."

"Local music fans, neighborhood drinkers, and curious tourists all come to see one of the city's favorite sons, Kermit Ruffins, in action at his namesake bar. Inside has the feeling of a tricked-out family basement, but with Mardi Gras colored tiling. The drinks are cheap, the food is (often) free, and the music flows like the lifeblood of the Seventh Ward."

"Before visiting New Orleans for the third time last fall, I binge-watched the HBO series Treme on Amazon Prime. The show is named after the neighborhood north of the French Quarter, where jazz music was born in the late 19th and early 20th centuries. Several of the lead characters are musicians; viewers are treated to a lot of terrific music."

"Are you looking for a great place to watch live entertainment around New Orleans, Louisiana?. If so, you should head on over to Kermit's Treme Mother in Law..."

"The museum moved from its longtime Julia Street home into a new $47.5 million campus in City Park, featuring five interactive exhibits exploring the state’s natural environment, music, and culture. The new campus includes old favorites like the bubble wands and grocery store as well as new additions like a classroom floating above a lagoon and a fog sculpture by Fujiko Nakaya."

"Within the boundaries of City Park, the Louisiana Children’s Museum is a destination for families visiting. See NOLA-based exhibits like “Move With the River” where kids learn more about the Mississippi River from the headwaters in Itasca, Minnesota to the Gulf of Mexico. It’s a 100-foot water table that helps kids understand how the river moves."

"If you’re searching for what to do in New Orleans City Park with kids, the Louisiana Children’s Museum has to top your list. Kids will delight in playing throughout the indoor and outdoor areas. Outside, your kids can explore exhibits on the water, in the garden, and more!"