Romantic Restaurants, Getaway Places in Marrero

"Commander's Palace has been around since the late 1800s, but under Ella Brennan’s leadership starting in the 1970s, the restaurant essentially redefined New Orleans cuisine and catapulted into stardom with the help of celeb chefs Paul Prudhomme and Emeril Lagasse. Today, the menu and service are top notch with James Beard Award-winning chef Tory McPhail leading the kitchen and Ti Martin and Lally Brennan running the show. Go for lunch and make sure to end the meal with the bread pudding soufflé and whiskey sauce."

"Address: 1403 Washington AvenueNew Orleans, LA 70130Phone: (504) 899-8221Website. World-class chefs like Emeril Lagasse and Paul Prudhomme have graced the kitchen of this landmark restaurant. In existence since 1893, Commander’s Palace features “haute Creole cuisine” and a “dirt to plate within 100 miles” policy that contributes to its legendary status as one of the city’s great dining establishments."

"The longest continually active Roman Catholic church in the United States stands proud on the city side of Jackson Square. Dedicated to Louis IX of France (1214-1270), St. Louis Cathedral dates from 1789, although there was a church at this spot as early as 1718. The current cream-coloured Spanish Colonial building was reconstructed in 1850, and most of the architecture is from that time."

"What looks like a castle in the French Quarter is actually the oldest cathedral in North America. This alone makes it one of the best things to do in New Orleans, especially when you head inside. You see, St. Louis Cathedral was founded as a Catholic Parish in 1720 and includes both Renaissance and Spanish Colonial architecture that is totally gorgeous."

"Some key points to check out in this small zone are: the artists along the street at Jackson Square, St Lous Cathedral (you can’t miss it), New Orleans Pharmacy Museum, Marie Laveau’s House of Voodoo, and shopping for antiques on Royal Street. Of course, Bourbon street is here too and always popping even in the daytime."

"Sprinkled with lazing loungers, surrounded by sketch artists, fortune tellers and traveling performers, and watched over by cathedrals, offices and shops plucked from a Parisian fantasy, Jackson Sq is one of America’s great town greens and the heart of the Quarter. The identical, block-long Pontalba Buildings overlook the scene, and the nearly identical Cabildo and Presbytère structures flank the impressive St Louis Cathedral, which fronts the square."

"Often called the heart of New Orleans, Jackson Square is full of energy and activity. Facing the Mississippi River and directly across from the St. Louis Cathedral, the Square stands in the shadows of the Andrew Jackson statue, erected for his heroism during the Battle of New Orleans. Here you will find street artists painting during the day and jazz musicians by night, along with fortune-tellers and other kinds of street theater."

"Initially laid out with the rest of the old French Quarter, Jackson Square sits in front of the St. Louis Cathedral. Also called the Place d’Armes, it is the oldest space in the city. Trees and walkways were added to it in the 1830s and the equestrian statue of Andrew Jackson was added in 1856."

"Civil War Museum and Ogden Museum of Southern Art|© Richard Cummins / Alamy Stock Photo. Sitting adjacent to the National WWII Museum and the Contemporary Arts Center, this Smithsonian-affiliated museum celebrates the culture of Southern artists through folk art, painting, photography, sculpture and handcrafted heritage, as well as contemporary works from Southern artists and designers. With works dating back to 1733, there’s a permanent collection of more than 4,000 pieces from 15 states, making it the most comprehensive collection of Southern art in the world."

"In the Bywater, Bacchanal became a part of the Hurricane Katrina recovery efforts when guest chefs from around New Orleans cooked for the crowds on Bacchanal Sundays. “After Katrina, New Orleans had this renaissance and reinvention of itself, and I think Bacchanal had a lot to do with that,” says Gregory Gremillion, owner of local restaurant CellarDoor. This combo wine shop/backyard party hosts live jazz on the outside patio."

"Dinner at Bacchanal Wine Bar This is located in the Bywater which I’ve been calling “hipster” because that’s the vibe but it’s also kind of gentrified. This area is having a tough time where locals can’t afford their homes as the city grows out – something that I guess happens everywhere. The Bywater area is the “cool place to be” right now and Bacchanal is the coolest place in Bywater."

"Jean Lafitte National Historical Park and Preserve is an expanse of land in the historically diverse Louisiana Mississippi River Delta that protects a rich array of natural and cultural resources endemic to the region. Named after the pirate, Jean Lafitte, the park consists of six physically separate sites, namely the Acadian Cultural Center in Lafayette, the Barataria Preserve in Marrero, the Prairie Acadian Cultural Center in Eunice, the Chalmette Battlefield and National Cemetery in Chalmette, the Wetlands Acadian Cultural Center in Thibodaux, and the French Quarter Visitor Center in New Orleans. Together, these six sections explore the history of the area and tell the story of the diverse cultures that inhabited and developed it."

"The Jean Lafitte National Historical Park and Preserve is another great park to visit if your family loves nature and animals. The Barataria Preserve located in Marrero Louisiana is about 30 minutes outside of New Orleans, if your family is in town for a while, I recommend visiting this park. For more information on The Jean LaFitte National Historical Park and Preserve visit https://www.nps.gov/jela/barataria-preserve.htm"

"Named after a famous pirate and privateer who helped defend New Orleans from the British in 1815, Jean Lafitte National Historical Park offers a sight to behold. See the treasures that the park hides as you stroll along the Bayou and learn about Cajun Culture. Find out the different science behind the hundreds of plants and animals that reside there!"

"* Just a short walk away from here is Lafayette Cemetery, where the inspiration for Lester's tomb sits, and has also recently been a filming location for the vampire-themed show The Originals. You can also find the coven house of American Horror Story in the Garden District, AND the house that was the inspiration for Disneyland's Haunted Mansion!. * Is it any surprise that after our self-led tour of the Garden District we were inspired to take what turned out to be an amazing ghost tour of the French Quarter the following night?!. * * * * #neworleans #nola #bigeasy #ig_neworleans #gltlove #followyournola #igersneworleans #igersnola #alwaysneworleans #visitneworleans #discovernola #flashesofdelight #photosinbetween #wearetravelgirls #theprettycities #unlimitedparadise #sheisnotlost #darlingescapes #femmetravel #globelletravels #openmyworld #thatauthenticfeeling #pursuepretty #traveldeeper #letsgoeverywhere #forbestravelguide #mytinyatlas #dametraveler #timeoutsociety #huffpostgram"

"I chose to do a tour of the Garden District and Lafayette Cemetery. It was fascinating to learn more about the history and symbolism behind the impressive mansions and decorated headstones and mausoleums. If you’d rather wander on your own, then check out this self-guided tour so you know what you’re looking at!"

"New Orleans found itself amid a large influx of Italian, German, Irish, and American immigrants from the North when this magnolia-shaded…"

"George Rodrigue, a native song of south Louisiana, was best known as the creator of the ‘Blue Dog’, perhaps the most recognizable symbol of Louisiana contemporary art. The dog, with its soulful yellow eyes, was first painted in 1984 for Bayou, a selection of Louisiana ghost stories released in conjunction with the 1984 World’s Fair, held in New Orleans. Rodrigue decided to paint a version of the Cajun loup garou, or werewolf, and in so doing created the ghostly visage of the Blue Dog."

"Born and raised in southwest Louisiana, “Cajun Country,” George Rodrigue preserved on his canvas what he feared was his dying heritage — including its land, people, traditions and mythology. It was a Cajun legend, the loup-garou, that spawned his most famous series, The Blue Dog."

"Clearview Parkway, Suite A, Harahan, (504) 733-8879; Independence Mall, 4201 Veterans Memorial Blvd., Suite A4, Metairie, (504) 779-7253; www.sakecafela.com. A Clearview Roll features snow crab, avocado, crawfish, cream cheese, tempura-fried shrimp, smelt roe and eel sauce. Reservations accepted."

"Even though they call themselves a café, this is certainly an upscale spot. Make your reservations because it’ll book fast. They, too, incorporate New Orleans cuisine throughout their menu– some highlights include the Crawfish Corn Soup and PoBoy Roll."

"A good meal was ruined by four obnoxious children running and stomping across the upper level and around the entire restaurant while two mothers sat drin..."

"a massive slice of cheese pizza will satisfy anyone for $3, pepperoni for $3.50, and the daily special for $4. The chicken Parmesan sandwich is also a bargain at $7.50. 4400 Banks St., 483-8609, midcitypizza.com."

"New Orleanians love Five Happiness, a sprawling eatery on Carrollton since 1979. Named for the Chinese tradition of five kinds of happiness: longevity, wealth, health, virtue, and peaceful death, Five Happiness adds a full belly to the list. The crispy whole fish with black bean sauce is a winner, ditto the Peking duck, which comes with ten thin crepes for bundling."

"Sukho Thai endeavors to bring her patrons the true cuisines of Thailand right at the heart of New Orleans. They have an a-la-carte menu designed to be shared by everyone at the table, and each menu item is individually prepared using only the freshest ingredients and secret homemade sauces. This is also one of the very few Asian restaurants where you will find a decent chunk of the menu dedicated to vegan options."

"Drunken Noodles, Dirty Noodles, Rad Da Noodles, Pad Thai and more - the carb overload is well worth it at Sukho Thai. In addition to their expansive noodle selection, this authentic Thai eatery offers a range of wok dishes, curries, vegan options and gluten-free choices. With locations in Uptown New Orleans and the Marigny, paying a visit to Sukho Thai is as convenient as it is delicious."

"SukhoThai, serving our "Classical Thai Cuisine" in New Orleans since 2003, is the only restaurant in Louisiana awarded a Thai Select Premium certification by the Royal Thai Government for quality Thai cuisine, superior service and beautiful interior design. We are well known for our excellent...Más"

"Best known as Southeast Asia by the way of New Orleans, Mopho provides an international flavor in the Mid-City. Not only does this restaurant provide lunch, dinner, and catering to their valued customers, but every Saturday includes the roasting of a whole pig over pecan wood in their outdoor pit. If that isn’t enough, Mopho Chef Michael Gulotta was recently named a 2016 F&W Best New Chef, so the restaurant is definitely the place waiting to be discovered in New Orleans."

"Chef Michael Gulotta, a New Orleans native, took inspiration from his Louisiana upbringing and combined it with Vietnamese influences that have sprung up in the city over the years. This unique confluence of cuisines has earned Gulotta recognition from local, New Orleans Magazine, and national publications, Bon Appétit and Food & Wine. One of the most popular dishes is the Glazed Pork Belly Bowl with hot smoked shoulder, spiced peanut, cracklin, and cured strawberries."

"As the name suggests,  pho is the main event here at this spot from the chef behind the beloved Maypop. They offer a choice of broth with standard adds such as pork shoulder and meatballs, premium adds such as a slow-poached egg and ribeye steak, and top shelf adds such as duck confit. The crispy chicken wings with lemongrass and ginger are also much-praised, as is the selection of spring rolls."

"They continue to make it to the top of the list for their rich chocolate cake, German chocolate cake, and chocolate mousse cake, which all come in a variety of sizes."