Best Restaurants, Must Try Places in Storyville

"with a classic movie at The Prytania Theatre (Louisiana’s oldest — and only — single-screen movie house, and the one made famous in Walker Percy’s "The Moviegoer"), followed by brunch at Commander’s Palace. If someone asked me to pick the “most New Orleans restaurant” in all of New Orleans, Commander’s would win that designation in my book, hands down. Many might say Galatoire’s and that is fine."

"In recent years, this French Quarter stalwart underwent a change in ownership, a glamorous renovation and a chef replacement that has brought its shine back. Still an elegant, old-world fine dining experience with excellent service, the restaurant now offers a seasonally-inspired menu of classic Creole fare. Breakfast at Brennan’s is a must for both locals and tourists, and you can’t miss the Bananas Foster—invented here—that still gets flambéed tableside."

"Famous for breakfast, Brennan’s stuns all day long under the leadership of owner Ralph Brennan and head chef Ryan Hacker. Six years ago, the historic restaurant went through a massive, multi-million dollar renovation that extended the bar area and brought the whole place up to date after ownership changed hands. No longer the old dowager of the French Quarter, this restaurant is now relevant and dazzling."

"For more than a century, there’s been a long line outside Galatoire’s, the most famous restaurant on one of the world’s most famous streets (Bourbon). Like the city itself, Galatoire’s is a restaurant that combines elegant with raucous. From the Soufflé Potatoes appetizer followed by Black Drum topped with Jumbo Lump Crabmeat to Carmel Cup Custard and a cup of Flaming Café Brûlot, this is an experience not to be missed."

"Galatoire's is another of the French Quarter's grand, family-owned restaurants, sharing much in common with Antoine's. It was opened on Bourbon Street in 1905 by Jean Galatoire, a French immigrant, and focuses on French-Creole cuisine. The main dining room is at street level and features a high ceiling with fans, mirrors along the walls, and numerous coat hooks that hang above them."

"At first glance, GW Fins looks like typical French Quarter fine dining, but it’s the innovative approach to seafood that really sets it apart from its peers. Chef Tenney Flynn changes the entrées daily, depending on what maritime delights his dockside sources have for him. The most sought-after dish, though, is the Scalibut, a halibut and scallop combination that’s a true original."

"This French Quarter restaurant is known for having one of the best gumbos in New Orleans. There’s also a really great wine list to go with your food."

"Now with four locations, this colorful joint features indoor/outdoor dining, a full bar and sometimes live music. There are dogs of all breed, from polish sausage and brat to alligator, red hot and crawfish sausage. There's even the Sea Dog - tempura battered fried cod filet served with homemade tartar sauce."

"Our most popular location at 601 Frenchmen Street, New Orleans is often requested for private events, so act quickly to reserve a date!. Its balcony, one of the most famous in New Orleans, stands above the sights and sounds of the Marigny neighborhood and makes for a uniquely New Orleans experience....Mehr"

"There’s spicy chipotle, smoked apple sage and my favourite field roast Italian made with aubergine (eggplant), fennel and garlic. They cost $7.95 each and you can get as many toppings as you’d like. Yes, vegan buns are available here as well."

"A quintessential New Orleans neighborhood spot on the corner of Panola Street and Burdette Street, Riccobono's Panola Street Café is located in the heart of Uptown and is well loved by locals and visitors alike. Food-lovers flock to this neighborhood café to tuck into classics like Crab Cakes Benedict, a host of specialty three-egg omelets with various fillings, Belgian waffles, huge stacks of pancakes, and breakfast sandwiches. Signature dishes include liver and onions and hearty breakfast plates of bacon, eggs, country ham, sausage patties, fried green tomatoes, hash browns, grits, English muffins, and toast."

"What you're getting: A three egg omelette If you’re looking to start the day with a hearty, lumberjack-style breakfast, Panola St. is the place you should be headed. Overstuffed triple egg omelettes, huge stacks of pancakes, Belgian waffles, and generous Benedicts are the hallmark here. And hey, if you want liver and onions, you can get that, too."

"Riccobono’s Panola Street Café is known for serving some of the best breakfasts in the city. Guests can enjoy eggs benedict, crab cakes benedict, stacks of pancakes, and omelets in the heart of New Orleans. Because of the great plates, locals and tourists crowd the café."

"After much exhaustive research, this is our go-to bowl of pho in New Orleans (short of driving to New Orleans East). The Pho Cam Ly broth is rich and exciting and textured and makes you go all kinds of 'mmm'.... Top ChoiceCreole in Garden, Lower Garden & Central City"

"Goi cuon bo nuong is a grilled beef spring roll wrapped in rice paper with vermicelli served with peanut sauce."

"This Sicilian family-run Chalmette icon is about a 20 drive from downtown, but well worth the trip with a cafeteria style operation where huge portions of macaroni and cheese, red gravy, stuffed peppers, and perfectly fried soft shell crabs are doled out on the daily."

"On a recent visit for $23, two of us had a meal that was packed home to easily feed six. There is a 20-minute wait for a four-piece order of perfectly executed fried chicken. It is worth the wait and comes with a side of whatever “vegetable” you choose."

"Newbies to NOLA, take note: you’ve never truly experienced the city until you’ve attended a backyard boil. BOIL Seafood House invites you to sink into a bucket of crawfish, Gulf shrimp, andouille sausage, potatoes, crawfish, crab and corn – and, then, order up a plate of oysters, crawfish beignets and voodoo rice, for good measure. As unpretentious as a bottle of Abita beer, BOIL will have you making friends with the table beside you, swapping stories and sharing appetizers."

"Boiled seafood such as shrimp, crawfish and crab legs are served with a choice of Asian, Cajun, garlic butter or Caribbean citrus sauces. Reservations accepted. Lunch Fri.-Sun., dinner daily."

"The Garden District’s Boil Seafood House brings Vietnamese-Cajun fusion cuisine to the Crescent City. It’s an unexpected take on local culinary tradition, and one that’s won over m..."

"True to its name, Gumbo Shop serves up several types of classic gumbo laden with meat and seafood. What makes it stand apart from many other excellent restaurants in the French Quarter that serve up mouth-watering gumbo is that it also has gumbo z’herbes. Gumbo z’herbes is not easy to find on the New Orleans restaurant menus, so unless you venture out to Tremé to sample Leah Chase’s legendary version at her restaurant, Dooky Chase’s, the Gumbo Shop might be your only chance to try this veggie version within the confines of the French Quarter."

"Traditional gumbo may be known to be a blank canvas for New Orleans true Creole flavors, but Creole can easily be done without animal products. Here you can get a vegetarian gumbo of the day, which is usually also vegan as it’s a beans and rice base. They also sometimes have a vegetarian or vegan Po’boy and many veggie sides to go along with your gumbo."

"For some reason, Frenchmen Street remains an undiscovered gold mine to most first-time tourists, and even for many of the seasoned visitors; the Frenchmen Art Market is one of the gems of the city. If you are traveling with family or simply strive for more depth than the bars and nightclubs can provide, take a stroll under the lights illuminating the fantastic displays. This weekly nighttime market truly personifies the ambiance of this magnificent city."

"Explore locally made jewelry, crafts, gifts and artwork under a twinkling canopy of lights as you walk hand-in-hand with your honey at the Frenchmen Art Market. Located at 619 Frenchmen Street, this charming outdoor craft fair opens only at night and is nestled between some of the most popular nightclubs in the area. After you’re done shopping, pop over to The Spotted Cat Music Club for live jazz music in an intimate setting."

"Featuring handmade goods and artwork made entirely by local artists. Browse art, find gifts and meet local artisans. Take a break from the clubs to hangout in one of the outdoor living rooms and take in the ambience of the market and the fun of Frenchmen Street!"

"One of the pioneers of the contemporary scene on Julia Street, the Arthur Roger Gallery inhabits an architecturally award-winning space that is itself a work of art. Showing both emerging local artists and nationally lauded veterans, the gallery is an anchor of the New Orleans art scene. It expanded in 2008 to include Arthur Roger@434, dedicated to new media artist exhibits, such as digital projections and interactive video."

"Arthur Roger set up his gallery in 1978 and it has since become a relevant and influential establishment in New Orleans’ contemporary art scene. Celebrated art has hung on its walls, from David Hockney and Hans Hoffman to Dale Chihuly and Ida Kohlmeyer. In 1988, the gallery relocated to the current Julia Street space designed by urban designer Wellington Reiter – a must-visit culture hub for contemporary art lovers."

"In 1978 Arthur Roger opened his gallery at 3005 Magazine Street in New Orleans’ Garden District. A year earlier the Contemporary Arts Center had opened in downtown New Orleans. The artistic scene in the city was beginning to burgeon."

"Located in a courtyard, this gallery is a fine base for local artist and all around character Emile Rhys. A supremely talented artist, Rhys is best known for her fine art ink and pen drawings of the city’s local musicians. Her work, which synthesizes two great elements of New Orleans creativity – the sonic world of music and the frenetic energy of her visual art – is unique and singularly worthy of souvenir consideration."

"A stunning gallery in the French Quarter housing museum-quality pieces ranging from French furniture and impressionist paintings to Dresden porcelain. The 30,000-sq-ft showroom is in a 100-year-old landmark building, and one could spend an afternoon gazing at its walls, which bear such delights as an original Renoir oil portrait of his son and a recently discovered painting by Norman Rockwell. Not to be missed is the newly redecorated impressionist room, complete with original works by Monet, Van Gogh and even a Gauguin."

"Next up is the French Quarter's M.S. Rau, situated at 622 Royal St. With 4.5 stars out of 28 reviews on Yelp, the art gallery and jewelry spot, serving antiques and more, has proven to be a local favorite for those looking to indulge. If you're looking for more, we found these details about M.S."

"Without a doubt, Royal Street in the French Quarter is one of the best places in New Orleans for rare finds and antique shopping. If you’re in the market for truly one-of-a-kind items, then plan a visit to the internationally recognized M.S."