Mentioned by Marriott International
SpringHill Suites New Orleans Downtown/Canal Street
"The quintessential museum of Louisiana, the permanent collection includes nearly 40,000 world-class works of regional, national and international art, such as Picasso, Braque, Dufy and Miró, and drawings by Degas, who worked just blocks from the museum when he visited maternal relatives in the early 1870s. Lectures, book clubs, film presentations, art classes and musical performances are all presented with aplomb – and you can even take yoga classes in the sublimely beautiful Sydney and Walda Besthoff Sculpture Garden, where works of the 20th century's master sculptors reside in a sub-tropical sanctuary. 1 Collins C Diboll Circle, noma.org."
"New Orleans Museum of Art, 1 Collins Diboll Circle, (504) 482-1264; www.cafenoma.com. An Americana grain bowl includes chicken breast over wild rice, sweet potatoes, cranberries and baby spinach with warm bacon vinaigrette."
"When I walked into Revelator Coffee and saw all of their unique blends and espresso machines at work, I knew I was in for a treat. Their coffee tastes legit, and you can even buy some coffee grinds to DIY at home. Along with the relaxing music playing, the sounds of their espresso machines were extremely therapeutic while studying."
"Although Marjie's Grill on South Broad grew out of a love story, it's not a hearts and flowers kind of place. On their first Valentine's Day, chef/owner Marcus Jacobs and partner Caitlin Carney were featuring an Offal Valentine's Day menu, with organ meats in the spotlight to inspire canoodling. The pair, who met working together at Herbsaint, opened a sunny little spot on the busy South Broad corridor just off of Canal Street, a savory, homey place where flavors are bold, ingredients are local and "garbage" fish like Sheepshead are proudly featured."
"Marjie’s Grill opened in 2016 and has remained a staple in New Orleans. This New Orleans restaurant is a fusion of Asian inspired dishes with a special New Orleans twist. They are known for catering events, but one of the coolest aspects of this restaurant is that their menu changes daily."
"Marjie's is run by chefs who were inspired by Southeast Asian street food, but rather than coming home and doing pale imitations of the real thing, they've turned an old house on Broad St... Top ChoiceSouthern US in Uptown & Riverbend"
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"Tucked away on lovely Maple Street in the Black Pearl section of uptown, this Tunisian eatery is an oasis of gracious service, authentic flavors and local ingredients. Try the crawfish, zucchini and spinach bisque, lamb chops or lamb tagine and mussels in wine sauce. Chef Jamila will make up something special for finicky kids, from plain pasta with butter to sauteed chicken and shrimp."
"Uptown’s beloved, family-run Tunisian restaurant is now open for both dine-in and takeout, 5 to 9 p.m. Tuesday through Sunday."