Best Nature and Parks (RV, National, Dog, etc) in Edgard

"This park pays tribute to one of the Big Easy’s most esteemed legends, Louis Armstrong. The park is all about art, jazz, and music, featuring different events throughout the year at the historic Congo Square. It’s only a block from the jazz-inspired Hotel St. Pierre; so grab your food and find a peaceful spot among the trees, or spread out a blanket along the banks of the lagoon."

"There aren’t a ton of green spaces in downtown New Orleans, so Louis Armstrong Park, just outside the French Quarter, is a welcome option. Given its proximity to the city’s culture, the park has also become a hub for festivals and seasonal events. It’s a well-designed, landscaped spot that packs a lot into 32 acres."

"Live oaks, Spanish moss and lazy bayous frame this masterpiece of urban planning. Three miles long and 1 mile wide, dotted with gardens, waterways and bridges and home to a captivating art museum, City Park is bigger than Central Park in NYC and it's New Orleans’ prettiest green space."

"Many of our readers would suggest us to check out City Park while we were posting photos of ourselves in New Orleans on social media. After seeing photos of this place it’s no wonder why this place is a photographer’s dream and has the most beautiful trees everywhere."

"Protecting six different locations in and around NOLA, the Jean Lafitte National Historical Park and Preserve adds up to 22,421 acres, encompassing bayou, prairie, swamp and the site of the Battle of New Orleans (1815) at Chalmette Battlefield and National Cemetery. The park also looks after the French Quarter Visitor Center, which maps the history of New Orleans and the many cultures of the Mississippi Delta in Louisiana, going into language, music, livelihoods and architecture. A little way south of New Orleans in Marrero is the expansive Barataria Preserve, where marsh, swamps and hardwood forest are crawling with gators, snakes and turtles."

"This swampy nature preserve is only a half-hour drive from downtown New Orleans, but its cypress trees, turtles, wildflowers, alligators, and 200-plus species of birds make it feel light years away. Explore the boardwalks on your own, or have kids earn a badge with the park’s Junior Ranger program. View this post on Instagram"

"The Jean Lafitte National Historical Park and Preserve consists of six physically separate sites in southeastern Louisiana. Two of these sites are in the New Orleans area and are well worth a visit. The Barataria Preserve offers a chance to see some of Louisiana's natural treasures."

"Until 2014, the banks of the Mississippi River bordering the city's downtown Marigny and Bywater neighborhoods were essentially unwalkable. The city invested in a large renovation program that's transformed unsightly, post-industrial wasteland into a lovely riverside park. Crescent Park is a mile-and-a-half long and feels very much like a local spot; you're unlikely to find Mardi Gras-beaded tourists here."

"This waterfront park is our favorite spot in the city for taking in the Mississippi. Enter over the enormous arch at Piety and Chartres Streets, or at the steps at Marigny and N Peters Streets, and watch the fog blanket the nearby skyline. A promenade meanders past an angular metal-and-concrete conceptual "wharf" (placed next to the burned remains of the former commercial wharf)."

"Crescent Park is one of the city’s newest parks, but its landscape design is steeped in New Orleans’ past. This riverfront stretch of green space memorializes the robust history of New Orleans’ wharves. Plant-lined paths and breathtaking views run alongside the grand remnants of the industrial-age."

"This spectacular oasis in the middle of NOLA’s uptown area features multiple picnic spots, playgrounds, a jogging trail, riding stables, a golf course, and more. It stretches from St. Charles Avenue (making it an easy trip on the streetcar) to Magazine Street, and right across Magazine, you’ll find the impressive Audubon Zoo."

"Arcing around the east bank of the Mississippi opposite Algiers Point is a riverside park laid out in the 1980s and 90s on the site of former wharves and warehouses. Woldenberg Park fronts the French Quarter and is bordered to the south by the Audubon Aquarium of the Americas and the Entergy Giant Screen Theater. During the French Quarter Festival in early April the main stages are put up in Woldenberg Park."

"For a day of exploring in the French Quarter, Woldenberg Park is an essential stop. Located right where the Quarter meets the mighty Mississippi, the park begins at the Audubon Aquarium of the Americas and runs along the water to St. Philip Street. Picnic spots, gazebos, and waterfront benches provide some of the city’s best views of the river."

"The name of this sugarcane plantation on the west bank of the Mississippi in St. James Parish comes from the graceful 240-metre alley of southern live oaks running from the riverside to the Greek Revival house. These were planted in the early 1700s, a good century before the house was built, and their twisting branches form a beautiful shade canopy. The house went up in 1837 and has a colonnade with 28 imposing Doric columns, mirroring the 28 oaks in the alley."

"Also in City Park, you can find the Botanical Gardens, which are between the sculpture garden and Storyland. The Botanical Gardens feature multiple gardens, art and a butterfly walk. Probably the most popular photo spot in the Botanical Gardens is the fountain and its crazy statue, as you can see in the image below from Olivia Penney."

"The New Orleans Botanical Garden was designed during the Great Depression era as a project for the Works Progress Administration. It is one of the few examples of a public garden still remaining to this day from the Art Deco Period. Come out to see this amazing beauty and learn about the different plants that reside in the garden!"

"The Mississippi River is a very prominent part of New Orleans, so you have to get a picture along its banks. My favorite spot is just south of Jackson Square where you can get a nice shot of the Crescent City Connection Bridge in the background. This shot below was late in the day we arrived after a long flight."

"Head brewer and co-owner Alex Peyroux’s comes from a long time Cajun-French family, and his fiancee and Miel co-owner Janice Montoya descends from Spanish colonies, so the name is both a nod to that cultural blending — as well as the fact that Alex’s beekeeping parents keep them loaded up with Louisiana honey. New Orleans’ 10th brewery will use honey as a fermentation sugar as well as the featured ingredient for several beers in the future."

"This combination wine shop/bar is housed in the American Can Company building, a historic structure along the Bayou St. John built in 1929. It was once the largest aluminum can factory in the country. Proprietor Leora Madden takes pride in how the wine scene has evolved since she opened in 2013."

"Owner Leora Madden has been fascinated with wine since her first visit to a Sonoma winery at the age of 14. She lived in wine country for seven years before bringing her informed palate to New Orleans. Besides wines Pearl offers a smart selection of IPAs, a solid array for a place of this size."

"– On Thursday and Fridays from 5 to 7 pm, Peal Wine Co offers free wine tastings and a 10% discount on featured wines."

"Founded in 2014, Second Line Brewing is a women-, veteran- and minority-owned neighborhood brewery in Mid-City with an indoor/outdoor beer garden featuring pop-up food vendors. The family- and dog-friendly beer garden also hosts events and special beer releases. Core brews include the Batture Blonde Ale (brewed with Pilsner malt and Noble hops), the West Coast IPA (brewed with a hop presence of pine and citrus) and the Saison Named Desire (brewed with orange zest and Moro Blood Orange)."

"A post shared by Second Line Brewing (@secondlinebrew) on May 2, 2018 at 2:25pm PDT. Located in the Mid-City neighborhood of New Orleans, Second Line Brewing is the go-to spot for great locally brewed New Orleans craft beer in a family and pet-friendly setting. 433 N Bernadotte Street | Website"

"Second Line Brewing Company is located in the mid-city neighborhood of New Orleans. Its name was derived from the unique tradition of New Orleans called Second Line Parade. The parade is an unbridled expression of fun and celebration for the New Orleans community."

"Back in 1991, Phillip Songy started his family-owned donut shop that has since blossomed into a full-service neighborhood restaurant, Terrytown Cafe & Donuts. In 2015, the signature glazed donut was voted "Best Doughnuts City Wide" in a local competition. The hand-cut classic donuts are incredibly affordable; a single donut is less than a dollar."

"This 24/7 neighborhood bakery on the West Bank won over Times-Picayune judges with its glazed doughnut and apple fritter. The T-P crowned Terrytown as having the best doughnuts and for the best value. But Terrytown Cafe and Donuts’ regulars already knew that."

"This neighborhood eatery has all the breakfast fixins’, donuts, wings, burgers, and po-boys to keep you coming back all hours of the day. The donuts are simple and delicious, and the price is just right: it’s only 80 cents for regular and chocolate glazed, jelly filled, cream filled, chocolate iced and cake donuts. Honey buns are $1.75, and apple fritters are $2."

"Using both French and American influences, Cafe Minh takes a modern twist on traditional Vietnamese cuisine. Vietnamese BBQ Catfish, Honey-Glazed Chicken, Slow Braised Asian Short Ribs and much more are all part of Cafe Minh’s savory and sophisticated menu. Under the leadership of Vietnam natives Chef Minh Bui and Chef Cynthia VuTran, Cafe Minh offers unique entrees, familiar Vietnamese favorites and an extensive bar selection."

"One of the best kept-secrets when it comes to romantic French restaurants. Here, you’ll find unique items like frogs legs but familiar ones as well, such as grilled rack of lamb, Cornish hen, or grilled salmon. Don’t like French food?"

"Sadly, both Kay and Paul Prudhomme are no longer with us, but their revolutionary K-Paul's Louisiana Kitchen still lives on. Kay was the businesswoman, Paul was the Cajun chef who knew just how to make diners smile. His blackened catfish took the world by storm in 1979 (it even caused a catfish shortage) and his blackening spices are still just as delicious today, now made with fresh Louisiana drum."

"K-Paul’s Louisiana Kitchen is a legendary New Orleans restaurant serving upscale Cajun and Creole dishes with top-quality service and atmosphere. It features open kitchens, a beautiful courtyard, and private event rooms with a balcony overlooking the French Quarter. Many say it is hands-down the best Cajun and Creole, French Quarter restaurant in New Orleans."

"K-Paul's Restaurant in the Quarter is the trademark establishment of the late chef Paul Prudhomme, whose Cajun jambalaya (culturally different from French Creole) has tasso sausage, chicken, and a jalapeño kick."