Top Best Japanese Restaurants in Bonnabel Place

"Chef Hao Gong elevates everything he touches to an ethereal level, and while his mastery with sushi is Luvi’s calling card, his Chinese dishes, both hot and cold, are fantastic as well. Open for curbside pickup, delivery, and dine-in, the menu changes often, but usually features heavenly curried favor dumplings — beef and caramelized onions wrapped in the featherweight dough and swimming in a lightly curried broth — as well as Shanghai baby back ribs and crispy spring rolls."

"Nestled along Tchoupitoulas Street in Uptown New Orleans is Luvi - a light and refreshing Japanese + Chinese fusion restaurant. Its menu is packed with a handcrafted selection of raw bites, Shanghai comfort foods and Asian-inspired cocktails. With housemade sauces, fresh ingredients and carefully prepared creations, Luvi pushes boundaries and sets new standards for fusion cuisine."

"If you haven't tried our grill tables and authentic Japanese cuisine, now is the time: bit.ly/gkreservation #GyuKakuMiami. In Japanese, Gyu-Kaku means, “Horn of the Bull.” In New Orleans, it is one of the leading Japanese restaurants providing authentic Japanese yakiniku experience to all kinds of diners. Visiting this restaurant will give you a chance to enjoy premium cooked meats that are grilled in flaming charcoal grills right in front of your eyes."

"Gyu-Kaku will make a chef out of you by the end of your visit. This unconventional eatery allows guests to cook their meal themselves. Have fun creating Japanese + Korean BBQ classics like spicy pork, kalbi short ribs, harami skirt steak miso and much more."

"The place, in a former K & B drug store, is pretty in a 1990s sort of way with design wows like bright, multi-colored, Chihuly-esque blown glass chandeliers and bi-level white tablecloth dining (the top level is reserved for private parties). The sushi menu melds traditional Japanese dishes and New Orleans ingredients (see jazz roll, Uptown roll, and New Orleans roll on the menu) along with bento box lunch specials and a full bar including an extensive sake list and specialty cocktails. Happy hour happens daily from 3 p.m."

"Clearview Parkway, Suite A, Harahan, (504) 733-8879; Independence Mall, 4201 Veterans Memorial Blvd., Suite A4, Metairie, (504) 779-7253; www.sakecafela.com. A Clearview Roll features snow crab, avocado, crawfish, cream cheese, tempura-fried shrimp, smelt roe and eel sauce. Reservations accepted."

"A good meal was ruined by four obnoxious children running and stomping across the upper level and around the entire restaurant while two mothers sat drin..."

"Don’t let the plain Jane sign outside this Gentilly BYOB scare you away. Good Time sushi and hibachi is a cute little neighborhood sushi place with fresh options and good service. The lunch menu is cheap, cheap, and specialty rolls, like the “good time” and “the tiger,” are generous of portion and fresh."

"Protecting six different locations in and around NOLA, the Jean Lafitte National Historical Park and Preserve adds up to 22,421 acres, encompassing bayou, prairie, swamp and the site of the Battle of New Orleans (1815) at Chalmette Battlefield and National Cemetery. The park also looks after the French Quarter Visitor Center, which maps the history of New Orleans and the many cultures of the Mississippi Delta in Louisiana, going into language, music, livelihoods and architecture. A little way south of New Orleans in Marrero is the expansive Barataria Preserve, where marsh, swamps and hardwood forest are crawling with gators, snakes and turtles."

"Marrero/French QuarterNamed after famed privateer Jean Lafitte (whose pirate treasure is still totally up for grabs, by the way), Lafitte National Park displays the beauty and complexity of the local ecosystem at its best. And by “ecosystem,” we of course mean “swamp.” As part of the National Park Service, it is free to the public. And though it may be only a 30- to 45-minute drive from the city to the park’s Barataria Preserve site -- spanning 23,000 acres -- entering the preserve is like being thrown into Jurassic Park."

"This swampy nature preserve is only a half-hour drive from downtown New Orleans, but its cypress trees, turtles, wildflowers, alligators, and 200-plus species of birds make it feel light years away. Explore the boardwalks on your own, or have kids earn a badge with the park’s Junior Ranger program. View this post on Instagram"

"A scenic ride through Uptown on the St. Charles Avenue streetcar line takes you right to the park’s entrance. Stunning oak trees draped with Spanish moss, tranquil lagoons, and sprawling green lawns can be found in every corner of the park, along with exciting attractions like the Audubon Trail Golf Course and Audubon Zoo. This natural space dates back to 1898, and its beautiful landscape draws visitors and locals alike."

"The Mississippi River is a very prominent part of New Orleans, so you have to get a picture along its banks. My favorite spot is just south of Jackson Square where you can get a nice shot of the Crescent City Connection Bridge in the background. This shot below was late in the day we arrived after a long flight."

"A falafel plate includes Spanish garlic and tahini sauce, couscous salad, greens, pickled cucumbers, cabbage, red onions, hummus and house-baked bread."

"Mexican food rarely finds its way on the typical NOLA menu, and, yet, Superior Grill’s success proves that the Crescent City needed a little south-of-the-border flair and flavor. Scan through the traditional tacos, and you’ll find a handful of locally influenced items like thick crawfish con queso and uptown enchiladas stuffed with shrimp, crawfish and spinach. The usual suspects like chimichangas, street tacos and nachos are all up for grabs if you’re fancying something familiar."

"3636 St. Charles Ave., (504) 899-4200; www.neworleans.superiorgrill.com. Street tacos filled with brisket, pork, duck or chicken tinga are topped with onions, jalapenos, cilantro and salsa verde. Reservations accepted."

"Before the (mostly very good) microbreweries came to New Orleans, there was the Avenue Pub. Sitting nonchalantly on St Charles in the Lower Garden District, it’s been a beacon for serious beer fans in the city for years. The charmingly ramshackle building has been around since the late 19th century, and there’s a British pub feel to the place, with wooden beams and furniture, plus a spacious balcony that overlooks the streetcar and one of the city’s busiest streets."

"Every streetcar ride should take you to a neighborhood beer joint. So this makes an excellent spot to hop off the St. Charles Streetcar. Owner Polly Watts has carved out a name for this place with her terrific selection of craft beers, many of..."

"The Avenue Pub can be found in the historic Lower Garden District of New Orleans. It is the best place to go for craft beer enthusiasts. It is open 24 hours a day, 365 days a year."

"Over in the French Quarter, check out A Gallery For Fine Photography, which has earned 4.5 stars out of 15 reviews on Yelp. Treat yourself at the art gallery by heading over to 241 Chartres St. As to what the business is known for, "Founded at a time when photography was only beginning to secure a foothold both in museum collections and in the art market at large, A Gallery for Fine Photography is a living landmark in the history of photography," it states on Yelp in the section highlighting specialties."

"Also in City Park, you can find the Botanical Gardens, which are between the sculpture garden and Storyland. The Botanical Gardens feature multiple gardens, art and a butterfly walk. Probably the most popular photo spot in the Botanical Gardens is the fountain and its crazy statue, as you can see in the image below from Olivia Penney."

"The New Orleans Botanical Garden was designed during the Great Depression era as a project for the Works Progress Administration. It is one of the few examples of a public garden still remaining to this day from the Art Deco Period. Come out to see this amazing beauty and learn about the different plants that reside in the garden!"

"Built by a riverboat pilot family, the Doulluts, in the historic Holy Cross neighborhood in 1905 and 1913, New Orleans’s famous Steamboat houses are known for their elaborate ornamentation and unique architecture. Facing the Mississippi River, the three-story houses show a Japanese influence with pagoda-style roofing, and historians surmise that the Doulluts were inspired by the Japanese exhibit at the 1904 World’s Fair in St. Louis. Wraparound porches are decorated with strands of cypress balls, and a glazed cupola towers above with views of the river."

"Head towards the less-touristy New Orleans neighborhood of Holy Cross to see a couple spectacular relics of the city’s nautical past. The Doullut Steamboat Houses, located at 400 and 503 Egania Street, were constructed in 1905 and 1913 by riverboat pilot Milton P. Doullut for himself and his son. Both of these privately owned houses, featuring pagoda roofs and wraparound verandas overlooking the Mississippi River levee, are closed to visitors but are easily visible from the public trail that runs along the crest of the levee."

"Plenty of areas in New Orleans, Louisiana, have unique and interesting types of architecture. If you’re just wandering around New Orleans for the purpose of sightseeing and you’re a fan of building design, then some of the coolest houses to walk by are the Doullut Steamboat Houses. These homes were all built between the years 1905 and 1913 by – you guessed it – a steamboat captain, with the help of his son."