Best French Bakery in Kenner

"Open 24 hours a day, 7 days a week, Café du Monde is likely the single most popular food destination in all of New Orleans. There’s a reason why it’s one of NOLA’s most popular local establishments, as well. Their café au lait is excellent, as is their rare and exceedingly hard-to-find chicory coffee."

"No coffee shop list can be without Café du Monde, which was established in 1892. With multiple locations and packed tables, tourists and locals alike flock to Café du Monde to try the New Orleans-style coffees and beignets. Although it does have a crowded and touristy feeling, it’s worth the wait."

"The Po-Boy was invented in New Orleans and is a staple food with local’s so needless to say it’s a must eat in New Orleans. The most popular Po-boy with local’s and visitor’s alike are the shrimp or oyster Po-boy but at Parkway Bakery and Tavern they serve the most unbelievable Surf & Turf Po-Boy’s you will ever have!. Trust us on this one."

"A neighborhood bakery dating back to 1911, which added the “poor boy” to the menu when it was invented in the 1920s. While the place closed in 1993, current owner Jay Nix resurrected the landmark Parkway Bakery & Tavern in the early aughts, serving some of the finest po-boys in town."

"This Bayou St. John po' boy staple is a favorite among locals and tourists in the know. The fried shrimp is a classic, but it's the Thanksgiving po' boy that has locals lining up around the block on Wednesdays in November. Bonus: An excellent Reuben and gumbo."

"Willa Jean is one of the most talked about restaurants in New Orleans. With fresh ingredients, a Southern-rustic feel, and all around great food, it is a go-to for many. Their twist on the classic milk and cookies is delicious."

"Central Business District's Willa Jean, located at 611 O'Keefe Ave., is another top choice, with Yelpers giving the bakery, breakfast and brunch and Southern spot 4.5 stars out of 1,353 reviews."

"With an elegant approach to classic Southern food, Willa Jean takes that same “elegant fusion” approach to their breakfast food, which includes a griddled banana bread, an artichok..."

"This romantic French Quarter gem checks all the boxes for a romantic meal. Cafe Amelie has all the charm you’d expect from a refurbished 150-year-old carriage house. Take your seat outside in the lush and airy courtyard or indoors in the beautiful carriage house dining area."

"Slightly toward the pricey side, Cafe Amelie serves up classic New Orleans cuisine in a romantic, elegant atmosphere. The food is said to be wonderful, as is the simple experience of eating in their courtyard on a pretty day."

"My friend considers the pork chops the best food she had in NOLA so far. Everything we had was delicious and the drinks tasty."

"When I walked into Café Luna, the biggest struggle I faced was determining where to sit amongst their many options. This quiet café has a porch full of outdoor tables, a cozy area with couches, and a bright orange room full of tables with art hanging all over the walls. When I settled into the back room, I was surrounded by a lot of other people working on laptops, and the room was basically silent."

"New Orleans coffee vet Tom Oliver opened Coffee Scienceon S. Broad near the courthouse at the beginning of 2018, joining a growing number of new businesses in the area. While primarily about world-class coffee, the shop also serves pastries, sandwiches, and salads, as well as a revival of a few of Kaldi’s most popular iced coffee drinks. It’s also added farm boxes and meals to its offerings, all of which can be ordered through the shop’s website for pickup."

"This coffee shop is run by a New Orleans coffee professional, crafting specialty coffee through understanding how brewing really works. It’s home to a wide range of signature drinks, with the Espresso Nebula being one of the most popular picks. Coffee Science supports the local community through farm-to-table groceries, helping out local farmers as well."

"A great selection of world-class coffee at this spot just off Canal Street. Coffee Science also serves pastries, sandwiches, and salads. You can even get a farm box at this local coffeehouse favorite, filled with fresh veggies and meal-prep."

"At the very heart of the French Quarter on Bourbon Street there’s a paved courtyard park celebrating New Orleans’ musical giants with plaques, artwork and other commemorative displays. Allen Toussaint, Fats Domino, Irma Thomas, Chris Owens, Al Hirt and Louis Prima are all honoured here, among others. A constant stream of musicians put on free performances in this laid-back environment with lots of shade, and you can grab coffee and a Cajun speciality like crawfish omelette at Cafe Beignet."

"What is particularly noteworthy on Bourbon Street is New Orleans Musical Legends, a cozy park with live jazz music flowing daily. There’s outdoor seating available for you to enjoy the music and it’s connected to Café Beignet (the BEST beignets), if you’d like a snack along with your musical enjoyment."

"If you want a place that is surrounded by musical history, then the Musical Legends Park should be on your list. Sit and sip on a drink and eat some beignets while you listen to live music. Artists display their artwork around the park."

"This is where everyone in New Orleans (Catholic, Protestant or n/a) wants to be married and buried. The stately church reigns over Jackson Square with its three soaring spires and classically proportioned white façade. This building dates from 1849, but a church has been in this spot since 1724."

"St. Louis Cathedral is an iconic landmark of the French Quarter, located in front of the Jackson Square. It is the oldest cathedral in the United States. It has Renaissance and Spanish Colonial type architecture."

"Backatown serves up beans from one of the country's only black-owned coffee roaster, Bean Fruit in Pearl, Mississippi, and has opened up in the city's colorful and historic former Storyville. Enjoy espresso coffee drinks as well as soup, paninis, and house-made sweet potato pie (a family recipe of the owner) daily from 8 a.m."

"The Bearcat Cafe located in the Uptown District is consistently busy and well-known for their good food and high quality ingredients. Our favorite on the menu is the Crab Daddy Biscuit which involves a soft-shell crab on a biscuit served with a sunny egg and cajun gravy. You might be waiting a while for a table but there is a reason why people are willing to wait for the food here."

"The retro-industrial vibes of this cafe make it a cosy place to chow down on some of NOLA’s best vegan food. The menu is cute and creative, divided into two sections, “good cat” or “bad cat,” depending on how healthy you’re feeling. We recommend their vegan quesadillas with a side of one of their delicious juices."

"The fish of the day is a pan-seared fillet served with rainbow fingerling potatoes, grilled asparagus, citrus-ponzu glaze, vegetables, edible flowers and house-pickled red onion. Reservations recommended. Dinner Mon.-Sat., late-night Fri.-Sat., brunch Sat.-Sun."