Mentioned by Culture Trip
The 10 Best Brunch Spots In Baton Rouge, Louisiana
"If you’ve never heard of the word “lagniappe,” it means “a little something extra,” and it’s the perfect way to describe Louisiana Lagniappe’s menu. Though it first opened its doors in Destin, Florida, the owners decided to move back to the homeland in order to serve its city proud. The menu features countless Louisiana favorites with something more to offer."
"Unlike most of the restaurants on our list, Louisiana Lagniappe Restaurant started outside of Louisiana. The restaurant originally opened in Florida in the 1980s but made the move to Louisiana in the late 1990s. “Lagniappe” means a small gift or something extra."
"This week we are selling Crawfish & Andouille Fettuccine Family Dinners to go for $60 (plus tax). Orders will be available for pick up on Wednesday, April 22nd, Thursday, April 23rd, and Friday, April 24th. We have 150 orders available for sale."
"Today was our first dining in experience in over a year, since Covid started. Well, I guess you might call…”more"
"What: A modern take on Creole cuisine with a stylish interior on the edge of Perkins Rowe. Where: 7601 Bluebonnet Blvd., Suite 100"
"Offering delivery and curbside pickup in Baton Rouge’s Mall of Louisiana, Copeland’s Cheesecake Bistrois a regional chain offering Cajun-Creole favorites and contemporary eats. Of course, they’re known for their cheesecake, but their menu is full of no-fuss options. From straightforward meals to comforting fare, the menu at Copeland’s Cheesecake Bistro has something everyone will enjoy on a takeout night."
"I visited Baton Rouge this weekend to meet a friend...wanted to try something new...The Cheesecake Bistro looked packed...always a ""thumbs up""…"
"Mike Anderson’s Seafoodin Baton Rouge offers takeout, so you can dig into their menu, which includes a variety of classic appetizers, soups, sides, salads, entrees and desserts. Pick up a meal and head home for date night or go all-out with takeout for lunch. Order takeout from Mike Anderson’s Seafood and try something grilled or get a burger or a poboy for a delicious mid-week meal from a restaurant with over 45 years of experience in the business."
"You probably know the name well from football – Mike Anderson was an All-American Linebacker at LSU. In 1975, Mike Andersons’ Seafood was established and has become a staple in Baton Rouge and famous for their dishes like “The Guitreau,” “Shrimp Norman” and their delectable raw and chargrilled oysters!"
"Mr. Ronnie’s not only serves up their delicious donuts 24/7, but they also will be launching their food truck on Friday as well!. They will also be having special pricing on dozens in honor of the holiday."
"My mouth is watering just from looking at the photo menu online. The selection of burgers here is so intense, I’m not quite sure how you decide between the Boudin Burger, the Pizza Burger or the PB & J Burger. This is just one of those places where you just keep coming back to try more and more."
"We typically get the same the all the time but we have never been disappointed. The staff of very friendly and food..."
"the new makeover caught my attention so decided i would give them a chance & so glad i did. the food was awesome. has a little ting but not overly sp..."
"Red Robin Gourmet Burgers (6401 Bluebonnet Blvd Building 730)"