Best Coffee Shops and Cafes in Garyville

"Café Amelie is anything but an unknown entity in New Orleans. From its daily-changing, Creole-accented menu, its location in an exquisite 1836 townhouse, and, above all, its lush, romantic back garden, the charming restaurant is more than deserving of its popularity. Try the signature thick-cut pork chop served over creamy grits with sweet corn maque choux, a New Orleans–style succotash studded with smoky andouille sausage."

"Exceptional food, drinks, and value in a gorgeous courtyard setting!. Ambience is just wonderful. Very romantic with the string lights and…”more"

"NOLA is famous for its café au lait, and it doesn’t get more authentic than Café Beignet. With four locations around the city, make sure you check out the Bourbon and Royal locations. You can enjoy your cup of Joe on one of their gorgeous terraces."

"New Orleans’ Café provides excellent coffee and beignets all day long. Also on their menu are New Orleans Cajun specialties and fried seafood for when you want something more than breakfast. MoreCallReserveWebsiteCoupon"

"This tropical cafe serves up some pretty strong, sustainable vibes along with a lot of heart and soul. While you can technically order meat here, their menu is largely vegan. Expect lots of tropical dishes with roots in the Caribbean and Latin America, which is a unique spin on traditional vegan restaurants in New Orleans."

"For delicious, healthy food with a Brazilian twist, head to Carmo. Their menu is packed with yummy salads, appetizer, entrees, and desserts. I love their namesake Carmo Salad."

"Innovative, vegan-friendly fare with tropical influences in a cozy spot with an open kitchen. Open for lunch and dinnerPhone: +1 504-875-4132"

"Just a short walk away (essentially on the opposite side of Jackson Square as the St. Louis Cathedral) sits the famous Cafe du Monde, home to French-style beignets (fried doughnuts topped with a literal inch of powdered sugar) and a cafe au lait. The menu is very small–beignets are the only food that they serve, though there are a few other drinks on the menu–and very reasonably priced, with a plate of three beignets and a drink coming out to $6.00 USD even (cash only, though there’s an ATM hidden in a tourism office across the street) as of the time of writing."

"This is also where you can have a famous Café du Monde beignet covered in powdered sugar, have your tarot cards read at Hex, get a taste of voodoo culture at Voodoo Authentica, and shop for jewelry, clothing, and antiques all throughout the neighborhood. The Pharmacy Museum has quite an interesting tour – don’t let the name fool you!. It’s all about old school remedies and how they evolved through history, with a local twist."

"Café du Monde is the most famous place to get ahold of some deep-fried sugary goodness, but the real MVP is actually Café Beignet. I know I’m likely going to get hate comments for this, but my friend and I both did side by side taste tests and agreed that Café Beignet’s version is lighter, fluffier and overall yummier."

"Tucked into the Bywater neighbourhood of New Orleans, Booty’s Street Food is owned by a travel journalist and serves street food from around the world. The brunch menu changes seasonally, but features traditional breakfast items ranging from Belgian waffles to Japanese ramen. In addition to the constantly-changing menu, Booty’s also has rotating art exhibitions in the restaurant bathrooms."

"Booty’s, brainchild of owners Kevin Farrell and Nick Vivion, made its debut in the burgeoning Bywater neighborhood in 2012, serving craft cocktails...Read More"

"Inspired to make from-scratch artisanal gelatos and sorbettos with an authentic Italian taste, La Divina Cade e Gelateria is an authentic Sicilian café located on the historic French Quarter. Opened in February 2007, the locally-owned gelataria, which opens everyday of the week from 8:30a.m. to 11:00p.m., crafts frozen delights with all natural, local and organic ingredients."

"Tucked away on lovely Maple Street in the Black Pearl section of uptown, this Tunisian eatery is an oasis of gracious service, authentic flavors and local ingredients. Try the crawfish, zucchini and spinach bisque, lamb chops or lamb tagine and mussels in wine sauce. Chef Jamila will make up something special for finicky kids, from plain pasta with butter to sauteed chicken and shrimp."

"Uptown’s beloved, family-run Tunisian restaurant is now open for both dine-in and takeout, 5 to 9 p.m. Tuesday through Sunday."

"There are other Creole restaurants with more gravitas, and certainly more widespread acclaim, but right now, packed-to-the-rafters, thoroughly unstuffy Neyow’s feels like the one you’re looking for. Gumbo, chargrilled oysters, fried chicken, a decent Shrimp creole, red beans and rice with spicy local sausage, delicious sides of carrot souffle and a pudding-like macaroni and cheese, bell peppers stuffed with shrimp and crab, you’re having it all, along with—if you dare—the signature Bow Wow rum drink, which comes in what is perhaps the largest go cup in existence."

"Owned by Tanya and Timothy Dubuclet, the restaurant’s recipes were handed down from their grandmothers. They like to say that “Neyow’s is one of the most recommended restaurants by Uber drivers and hotel concierges,” a.k.a. those in the know. Their red beans and rice is a Monday special that has become a weekly tradition amongst locals and is served with a choice of fried chicken, grilled pork chops, or hot sausage."

"This Mid-City classic features daily specials of New Orleans’ favorite comfort foods. Tuesday may find you gobbling up white beans and rice with fried chicken or hot sausage; then Wednesday, you’re devouring mustard greens and pork chops. A heaping plate will lighten your wallet by about nine bucks at star among this cheap eats in New Orleans."

"On a rainy afternoon in New Orleans, there's no better place to be than the balcony of the historic Prytania Theatre, cooking up some honest to goodness Hollywood romance with your real-life love interest. Opened in 1915, this charming theater is the oldest in the city and the only single-screen left in Louisiana. Couples can share gelato or a freshly made cappuccino during daytime favorites like Citizen Kane or Some Like It Hot or cuddle up for midnight screenings of cult classics like Rocky Horror Picture Show."

"At more than 100 years old, the single-screen theater in Uptown is a step back in time, with red velvet ropes, balcony seating and family-friendly screenings of hand-picked classic films."

"For music clubs and fun, one of the best of the things to see in New Orleans is Tipitina’s, the most famous club for music in the city. It first swung open its doors in 1977 on a venue dating back to 1912, and it has only grown more and more loved since. Tipitina’s is known as the hotspot that every aspiring local musician or performer would love to book a gig in."

"Tipitina’s, otherwise known as Tip’s, is a music venue nestled right at the corner of Napoleon Avenue and Tchoupitoulas Street in Uptown New Orleans."

"The theatre was originally built in 1906 and completely renovated in 2011. The venue is now used for concerts, plays, films, corporate events, and private parties."

"Don’t let the plain Jane sign outside this Gentilly BYOB scare you away. Good Time sushi and hibachi is a cute little neighborhood sushi place with fresh options and good service. The lunch menu is cheap, cheap, and specialty rolls, like the “good time” and “the tiger,” are generous of portion and fresh."

"Located near the AMC Elmwood Palace movie theater in an inconspicuous strip mall, the casual and colorful Kyoto 2 delivers consistently fresh seafood in generous servings. The best deal of all is the chirashi lunch special — a heaping bowl of fresh fish over fresh daikon radish and sushi rice for under $15. It’s big enough to split."

"Amazing value with their lunch roll combo, the noodle salad is a delicious starter, good service, and an overall friendly and warm atmosphe..."

"This Marigny storefront is light and airy with lighting that changes between colors like purple and green, friendly servers, and consistently good raw seafood offerings. It’s hard not to love Royal’s generous portion of tuna tataki and the “geisha kiss” roll stuffed with tuna, salmon, yellowtail, snow crab, asparagus, avocado, cucumber, and masago. There’s also an extensive array of ramen bowls, with pick-your-own protein, broth, and veg for a bowl of custom noodle love."

"Located at 1913 Royal St. in Marigny, the sushi bar and bar, which offers ramen and more, is the highest-rated sushi spot in New Orleans, boasting 4.5 stars out of 129 reviews on Yelp."

"Chicken, shrimp, beef or pork top spicy miso broth ramen with naruto fish cake, egg, seaweed, mushrooms, bamboo shoots and green onions."

"St. Patty’s Day party central, Parasol’s keeps the good times going year-round with a low-key vibe, a neighborhood bar and dozens of po’boys. Fieri called the roast beef version “capital–T tender,” but it was the muffuletta sandwich that topped his must-try list."

"A photo posted by Камбрия (@kambriat) on Apr 18, 2015 at 2:30pm PDT. Claim to fame: Muffaletta, po’ boys. Cajun eats with a side of sports TV on a Sunday evening –how much better can it get?"

"(Garden District, Bars/Southern, $) Step up to the takeout window and order a roast beef Po’ Boy made to drip down to your elbows."

"Between po-boys and gumbos, you might be craving a pizza one time or another during your trip. Don’t worry, we’ve found one of the best restaurants in New Orleans to find pizza!. Wit’s Inn is a sport bar and pizza atmosphere, meaning you need to be 21 or over to enter, so this one is perfect for date night out!"

"A barbecued chicken pizza includes an herb sauce base, mushrooms, bell peppers, red onions, mozzarella and cheddar cheeses, jalapenos and barbecue sauce. Reservations accepted for large parties. Lunch, dinner and late-night daily, brunch Sat.-Sun."