Best & Cool Bars in Storyville

"with a classic movie at The Prytania Theatre (Louisiana’s oldest — and only — single-screen movie house, and the one made famous in Walker Percy’s "The Moviegoer"), followed by brunch at Commander’s Palace. If someone asked me to pick the “most New Orleans restaurant” in all of New Orleans, Commander’s would win that designation in my book, hands down. Many might say Galatoire’s and that is fine."

"Only available on Wednesdays and Thursdays, the fresh oysters in Parkway Tavern’s Po Boys are seasoned with garlic and cayenne pepper and then served in classic style on Leidenheimer’s bread. Like many of the best New Orleans Po Boy shops, Parkway Bakery & Tavern is located slightly off the beaten track. However, it’s worth the extra effort to travel to this Mid-City institution by cab/uber or streetcar (Canal St #48)."

"This family-owned, casual neighborhood joint is a top choice for classic, overstuffed po-boys. It has grown in popularity but the friendly staff still takes care of the locals, welcoming tourists like they’re family as well. Shrimps are fried to perfection, roast beef is sufficiently messy and the Barq's (and beer) is served icy cold."

"Parkway Bakery & Tavern, a spot to score sandwiches, seafood and desserts in Bayou St. John, is another much-loved go-to, with 4.5 stars out of 1,731 Yelp reviews. Head over to 538 Hagan Ave. to see for yourself."

"Editor's Note: Photo taken from the establishment's official social account. It's a beautiful day to enjoy our BEAUTIFUL outdoor seating area!. Welcome to this cheery cafe that has been serving tasty Southern brunch fare in a laid-back atmosphere."

"The Ruby Slipper Café is a popular spot for breakfast, brunch, and lunch. Its focus is fresh food with a New Orleans twist. The restaurant uses local produce."

"This place is popular, so much so that there is a wait as soon as it opens - I think it opens at 7 AM."

"This Garden District gem has the vibe of a neighborhood bistro but the menu of a forward-thinking, adventurous kitchen. The small list changes regularly to reflect what’s fresh and local, as well as what creative twists chefs Kristen Essig and Michael Stoltzfus have come up with. Entrées have included black drum in vegetable sauce with fennel sausage, Mexican street corn-style okra and red snapper with butter beans."

"Longtime Magazine Street stunner Coquette is open for takeout service, Thursday through Saturday from 4 to 8 p.m. Order online day-of here or call the restaurant after 1 p.m."

"We stopped by for a drink before catching our flights back home. This is going to be one of our stops the next time we come. We had a great conversation ..."

"If you just happened by 12 Mile Limit, you’d assume from the nondescript exterior and ordinary interior (low ceilings, pool table) that you’re at a regular New Orleans neighborhood bar. But the owner, one T Cole Newton, is a very respected alumnus of the city’s craft cocktail scene, credited with bringing mixology to the masses in one of the new waves of lower-key cocktail bars that have popped up in New Orleans. The cocktail menu coaxes you in with drinks made from only a few ingredients, but with weird unexpected twists that elevate the selection."

"For intimate local and regional music on Frenchmen St. d.b.a. is definitely the place to check out. Their double sided bar allows you to grab a fresh drink in either room and the venues size guarantees you can hear every note from anywhere in the building. We recommend walking by, if you like what you hear the covers are usually quite low and the drinks are excellent."

"As you can see, there’s no shortage of nightlife options in the Marigny District. Another favorite is D.B.A. Located in the heart of the Frenchman Street music district, this New Orleans nightlife hot spot is hip yet not trendy. And, it caters to a respectable crowd so it’s a great spot to go to avoid the riff-raff that other bars can attract."

"A post shared by Aubrey Adams (@aubreytinker) on Oct 7, 2016 at 2:01pm PDT. I actually visited this beer bar when I first visited New Orleans several years ago, and on my most recent visit it was once again, heavily recommended. Magazine Street is one of the most beautiful areas in NOLA and should you find yourself over there, grab yourself a beer and relax by their beer tap water fountain."

"3236 Magazine St., (504) 891-1516; 5135 Canal Blvd., (504) 488-4191; www.draftfreak.com. Tex-Mex egg rolls are filled with grilled chicken, cheese, black beans, roasted corn and peppers and served with raspberry-chipotle sauce."

"Nestled in a charming Mid-City neighborhood cottage, Biscuits & Buns on Banks has gone from a locals hangout to a place well-known for some of the best American & Creole breakfast and lunch creations around. The eclectic menu includes a selection of freshly brewed coffees along with some seriously delicious vittles like the stuffed French toast, hearty crab & brie omelet, and the “wafflewhich”. A few of the restaurant’s accolades include one of Eater New Orleans 19 Essential Breakfast Spots and Best Brunches in New Orleans to Heal Your Hangover."

"At some point, you'll need a break from nonstop seafood and hearty po' boys, and there's no better palette cleanse than a soft, warm breakfast biscuit. The restaurant itself is hard to miss, as it's located in a distinctive shotgun house. The biscuits at Biscuits and Buns are exceptionally versatile."

"Comfy coffee shop with sidewalk seating serving American & Creole breakfast & lunch standards. Open for breakfast and lunchDress code: CasualPhone: +1 504-273-4600"

"The Standard—a new collection of luxury condos in NOLA's South Market District—added Otra Vez, chef Akhar Nawab's latest restaurant to its ground floor last year. Signature dishes sourced from Nawab's beloved Alta Calidad, in Brooklyn, include a hefty sandwich of house-made chorizo, crispy Chihuahua cheese, charred ribeye, and fried egg; Mexican roti made with sunny side up eggs, chorizo, crema, and tomatillo salsa; and a tempura shrimp taco."

"Otra Vez, which opened in 2019, is a new venture from celebrated chef Akhtar Nawab, who is also behind the popular Brooklyn restaurant Alta Calidad. In the South Market District ve..."

"Judge Perez Drive, Meraux, (504) 676-3697; www.facebook.com/cravestb. Firecrackers are fried wontons filled with shrimp and Sriracha served with Crave sauce. Reservations accepted."

"The Ritz-Carlton Spa, is a luxurious spa where the soul is nourished, the spirit is revived, the body is transformed and the path to a more satisfying sense of well-being awaits. Revel in nature’s beauty while enjoying their signature service, a “zero gravity” massage performed as you sway gently in a rocking hammock, delivering you into true tranquility."

"First we make the world revolve around you, then we gently slow it down...". That's the mission at the luxe Ritz-Carlton spa, a place where bubbling fountains and expert service set the stage for a welcome retreat. This is by far the grandest spa in town, complete with draped chandeliers and beau monde elegance."

"Spa Reyna began operations on December 22, 2009, and has been going strong ever since their opening. Come by and let their superior staff care for you."

"Visitors seeking the best malls in Greater New Orleans must only venture slightly north of the city to find Lakeside Shopping Center. This expansive retail hub is one of the area's most popular malls with more than 120 well-known stores including M.A.C., Dillard's, Lane Bryant, Gap, Old Navy and Eddie Bauer, as well as boutiques such as Ann Taylor Loft and Talbot's. Lakeside Shopping Center offers seemingly endless shopping opportunities for men and women (and enough distractions for kids)."